Filipino rice soup topped with pork or chicken Adobo.
Slow-cooked in apple cider vinegar, soy sauce, garlic, oregano and black pepper.
Served with Rice and Lumpia.
Rice noodles sauteed with vegatables.
Add Chicken or Pork for an additional $1.00
Rice Noodles with shrimp and garlic flavored sauce, topped with pork rinds, sliced eggs, green onion and lemon.
Boneless beef chunks, slow-cooked in peanut sauce and topped with eggplant, green beans and bok choy.
Marinated in house spices then grilled and brushed with sweet soy vinegar sauce.
Chopped roasted pork cooked in lemon and spices. Topped with egg over rice.
Thin slices of beef cooked in soy sauce and lemon juice topped with carmelized onions.
Pork Belly marinated in lemon, soy sauce, garlic and black pepper. Grilled and served with cucumber radish salad.
Pansit Canton with Beef served over rice.
Served with Lumpia.
Sauteed mixed vegetables, eggplant, squash, okra, and long bean over rice.
Add chicken or pork for an additional $1.00.
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