Our Weekly Special
ARROZ CALDO
Filipino rice soup topped with pork or chicken Adobo.
Weekly Specials $9.99
ENTREE
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PORK OR CHICKEN ADOBO - Slow-cooked in apple cider vinegar, soy sauce, garlic, oregano and black pepper. $9.99
#1 Pork or Chicken Adobo $9.99
PANIT BIHON - Rice noodles sauteed with vegetables. $8.99
Add Chicken or Pork for an additional $1.00
#2 Pancit Bihon $8.99
PANCIT PALABOK - Rice Noodles with shrimp and garlic flavored sauce, topped with pork rinds, sliced eggs, green onion and lemon. $10.99
#3 Pancit Palabok $10.99
KARE KARE - Boneless beef chunks, slow-cooked in peanut sauce and topped with eggplant, green beans and bok choy. $9.99
#4 Kare-Kare $9.99
BBQ PORK or CHICKEN - Marinated in house spices then grilled and brushed with sweet soy vinegar sauce. $9.99
#5 BBQ Pork/Chicken $9.99
PORK SISIG - Chopped roasted pork cooked in lemon and spices. Topped with egg over rice. $9.99
#6 Pork Sisig $9.99
BEEF STEAK TAGALOG - Thin slices of beef cooked in soy sauce and lemon juice topped with carmelized onions. $9.99
#7 Bistek Tagalog(Beef steak Tagalog) $9.99
GRILLED PORK BELLY - marinated in lemon, soy sauce, garlic and black pepper. Grilled and served with cucumber radish salad. $10.99
#8 Inihaw na Liempo(Grilled Pork Belly) $10.99
PANSIT CANTON - Pansit Canton with Beef served over rice. $9.99
#9 Pansit Canton $9.99
PINAKBET - Sauteed mixed vegetables, eggplant, squash, okra, and long bean over rice. $8.99
Add Chicken or Pork for an additional $1.00
#10 Pinakbet $8.99
DESSERTS
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Halo Halo $5.99
Pearl Coolers $4.79
Smoothies $4.79
Taho $4.59 * Seasonal from October - April (Sunday's Only)
Binignit/Ginataan $6.99 (Sunday's Only)
Empanandas $2.99 or two for $5.89
Bread Pudding $2.75
Leche Flan $2.75
Butter Puto $1.05
Ube Puto $1.25
Turon $2.99 (Two pieces) $5.49 (Four pieces)
Ube Tart $3.99
Meet You-Ka Team
Gregg and Emilou
Emilou Savage
Chef
Althea and Halley
Directions
You-Ka Cafe
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